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2 fresh apples
2 fresh bananas
2 fresh oranges
1juice of a lemon
1/4 cup coconut

peal and slice fruit cut into small (1 1/2 inch bits about) when slicing orange after you section squeeze and get all of the juice as this is your dressing. - Mix all fruit together sprinkle in coconut and lemon juice. You can add pecans or walnuts if you are allowed to have them.  Put into a decorative cup and place a sprig of mint on the side of the cup.

This recipe was sent to me by a customer:

 1 cup heavy cream; 8 oz. Softened cream cheese; 2-3 tablespoons SlimSweet 1 teaspoon vanilla, 1-1/2 to 2 teaspoons pumpkin pie spice. Beat cream till soft peaks form. Set aside. Beat cream cheese, vanilla, spice and sweetener till light and fluffy. Add whipped cream and beat just until combined. Chill 2 hours.

Strawberries & Cream Cheese Ice Cream  

1 4 ounce block of cream cheese softened
1 teaspoon. vanilla extract
4 packages of SlimSweet to taste
Blend all of the above together

Prepare topping
1 cup of strawberries sliced and sprinkled with SlimSweet to taste

Put strawberry toping into refrigerator  Blend all other ingredients together smooth onto a pan until about 1 1/2 inches thick put into the  freezer for 1 hour or more. Cut into blocks and top with chilled strawberries.

Another interesting variation is to take gram cracker crumbs and layer onto pan before smoothing on cream cheese mixture.